The Spumante Metodo Classico Rosé Extra Brut Belen di Principiano is obtained from 100% Barbera grapes grown in the territory of Monforte d’Alba, in the province of Cuneo. The grapes were harvested about 15 days earlier than the usual harvest period to ensure the maximum freshness of the fruit, and then they were sent for vinification. For the fermentation process, which is the second fermentation that creates the bubbles in sparkling wines, the must of the same grapes was used without the addition of external sugars. Before the disgorgement (the operation that removes fermentation residues), the PLACEHOLDER_WINEEXTRACTEDNAME rested for 12 months on its own yeasts.

SPUMANTE ROSÉ EXTRA BRUT BELEN PRINCIPIANO: TASTING NOTES

The PLACEHOLDER_WINEEXTRACTEDNAME from Principiano seduces in the glass with its delicate pink color released by a fine and persistent perlage. On the nose, it releases scents of cherry and red fruits combined with fragrant hints of rose and red flowers. The taste is lively and juicy, characterized by a vibrant freshness and a gentle minerality that lingers in the finish. This wine pairs well with a variety of cold cuts as well as tasty seafood stew dishes based on white fish, mollusks, and shellfish.