The Franciacorta Saten DOCG di Arcari e DanesiFranciacorta Saten DOCG by Arcari e Danesi was obtained from 65% Chardonnay and 35% Pinot Bianco grapes grown in the terraced vineyards of Coccaglio (BS), located on top of Montorfano and characterized by calcareous-clayey soils. According to the rules of the Metodo Classico, the winemaking process involved a second fermentation in the bottle, with a rest on the lees for 30 months, after which disgorging was carried out to remove the fermentation residues. Before being released to the market, the 2015 vintage of Franciacorta Saten DOCG di Arcari e DanesiFranciacorta Saten DOCG by Arcari e Danesi rested for an additional 6 months in the bottle. The term Saten indicates a particularly creamy texture: technically, it refers to the fact that the dissolved carbon dioxide atmospheres in a single bottle are less than 5.

FRANCIACORTA SATEN ARCARI E DANESI: TASTING NOTES

The Franciacorta Saten DOCG di Arcari e DanesiFranciacorta Saten DOCG by Arcari e Danesi seduces the eye with its clear straw yellow color enlivened by a fine perlage. On the nose, it releases enveloping scents of yellow pulp fruit intertwined with hints of white flowers, citrus, and flint notes. The taste is soft and harmonious, characterized by fruity and citrusy undertones and supported by an excellent fresh-savory balance. It finishes long with an almond-like note. It pairs well with semi-matured cheeses and vegetarian dishes, as well as with tasty seafood recipes based on white fish, mollusks, and shellfish.