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![Franciacorta DOCG Extra Brut Cuveè Prestige Edizione 48 - Ca' del Bosco [Box di 6 bottiglie astucciate] Franciacorta DOCG Extra Brut Cuveè Prestige Edizione 48 - Ca' del Bosco [Box di 6 bottiglie astucciate]](https://etilika.com/26713-large_default/franciacorta-docg-extra-brut-cuvee-prestige-edizione-48-ca-del-bosco-box-di-6-bottiglie-astucciate-.jpg)
![Franciacorta DOCG Extra Brut Cuveè Prestige Edizione 48 - Ca' del Bosco [Box di 6 bottiglie astucciate] Franciacorta DOCG Extra Brut Cuveè Prestige Edizione 48 - Ca' del Bosco [Box di 6 bottiglie astucciate]](https://etilika.com/26713-side_product_default/franciacorta-docg-extra-brut-cuvee-prestige-edizione-48-ca-del-bosco-box-di-6-bottiglie-astucciate-.jpg)
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Corpo leggeroThe Franciacorta DOCG Extra Brut Cuvée Prestige Edizione 48 by Ca' del Bosco is one of the most refined and representative expressions of the renowned Lombard winery. This sparkling wine is made from a careful selection of Chardonnay, Pinot Noir, and Pinot Blanc grapes, cultivated in the best vineyards of Franciacorta. Ca' del Bosco's production philosophy is based on meticulous attention to quality, from hand harvesting to vinification, which takes place in the absence of oxygen to preserve the aromatic integrity of the grapes. Fermentation occurs in stainless steel tanks at a controlled temperature, followed by a long aging period on the lees for at least 25 months, giving the wine complexity and finesse. The Extra Brut dosage enhances purity and freshness, making it an elegant and versatile Franciacorta, perfect for any occasion. The Cuvée Prestige Edizione 48 stands out for its vibrant character and its ability to express the Franciacorta terroir at its best.
In the glass, it displays a bright straw-yellow color with a fine and persistent perlage. The nose reveals aromas of citrus, green apple, white flowers, and notes of bread crust. On the palate, it is fresh, savory, and harmonious, with a balanced structure and a long, mineral finish. Perfect with seafood appetizers, shellfish, and fresh cheeses.