The Brunello di Montalcino di Casa Fiorenza is born from 100% Sangiovese Grosso grapes. During the red vinification, the alcoholic fermentation with maceration of the must on the skins took place in stainless steel for 15-20 days. The ageing lasted 20 months in oak barrels and 4 months in barriques. According to the production regulations, the Brunello di Montalcino di Casa FiorenzaEXTENDED cannot be marketed before 5 years from the vintage.

BRUNELLO DI MONTALCINO CASA FIORENZA: TASTING

The Brunello di Montalcino di Casa FiorenzaEXTENDED from Casa Fiorenza presents itself with a bright ruby red color. On the nose, it opens with scents of sour cherry and red fruits combined with hints of violet and notes of balsamic herbs and dark oriental spices. Completing the olfactory profile are hints of undergrowth, tobacco, and noble woods. The palate is deep and elegant, supported by silky tannins and a long balsamic and spicy finish. It pairs excellently with aged cheeses as well as flavorful meat dishes based on red meats or game.