Verdicchio di Sartarelli is produced from 100% Verdicchio di Sartarelli grapes grown in the area of Poggio San Marcello, in the province of Ancona. The vineyards, facing East, South, and Southwest, are located on medium-textured limestone soils at an altitude ranging from 300 to 350 meters above sea level. During the winemaking process, alcoholic fermentation took place at controlled temperature. The aging occurred for a short period in stainless steel. This young white wine with a vibrant nature is easy to drink and at the same time expresses character, also enhanced by its alcohol content.

VERDICCHIO SARTARELLI: TASTING NOTES

The Verdicchio di Sartarelli of the Castelli di Jesi Classico by Sartarelli presents a straw yellow color with greenish reflections. On the nose, it releases scents of white peach intertwined with floral hints of elderflower and hawthorn, along with subtle herbaceous notes. The palate is fresh and mineral, accentuated by a pleasant almond finish. It pairs well with fresh cheeses and vegetarian dishes, as well as with flavorful seafood recipes based on white fish, shellfish, and crustaceans.