Vintage Collection Dosage Zéro 2021 is Ca' del Bosco's most uncompromising interpretation of the vintage: no liqueur is added at disgorgement, while extended lees ageing and meticulous vinification preserve precision, depth and a clear sense of place.

Three grape varieties from 44 certified organic vineyards

The cuvée is made from 81% Chardonnay, 16% Pinot Noir and 3% Pinot Blanc sourced from 44 certified organic vineyards in Franciacorta. After harvest, each bunch is selected, washed and dried; the musts ferment and mature for 5 months in small oak casks before blending.

53 months on the lees, with zero dosage

Secondary fermentation in bottle is followed by an average of 53 months on the lees. No liqueur is added at disgorgement. The wine is 12.5% ABV, with total sulphur dioxide below 52 mg/l.

Taut, complex and built for the table

The palate combines freshness, structure and depth, with notes recalling baked apple and preserved lemon, energetic acidity and a long finish. Its precision makes it a natural partner for raw seafood, shellfish and fish dishes. Wine Enthusiast awarded it 95/100.