The Chablis Premier CRU Montmain di Domaine Louis Michel wine is obtained from 100% Chardonnay grapes. The vineyard, facing Southeast, is situated on limestone-clayey soils of Kimmeridgian origin, characterized by stones rich in fossils. The winemaking process included a phase of alcoholic fermentation at controlled temperature - activated by indigenous yeasts - and a phase of spontaneous malolactic fermentation. The ageing took place for 12-16 months in stainless steel tanks. In Burgundy, the Premier CRU designation indicates a vineyard of superior quality. Within the wine region of Chablis, there are 40 vineyards elevated to Premier CRU.

CHABLIS PREMIER CRU MONTMAIN DOMAINE LOUIS MICHEL: TASTING

The Chablis Premier CRU Montmain di Domaine Louis Michel wine shows a straw yellow color with golden reflections. On the nose, it opens with aromas of yellow pulp fruit and white flowers followed by notes of candied lemon and toasted almond. Intense and enveloping, on the palate it provides freshness and a deep, chalky mineral character that lingers in the long fruity and citrusy finish. It pairs perfectly with cheeses, vegetarian dishes, as well as delightful recipes featuring white fish, shellfish, and crustaceans.