The 10 Vendemmie Limited Edition di Tenuta Ulisse is the result of a blend of wines from 10 different vintages based on Montepulciano grapes. In the cellar, after each individual harvest, the bunches were subjected to destemming and crushing to obtain the must. Alcoholic fermentation took place in stainless steel at a controlled temperature of 24-26°C with maceration on the skins for 15-20 days. The aging process occurred for 12 months in stainless steel and French oak barrels.

10 VENDEMMIE TENUTA ULISSE: TASTING

The Montepulciano 10 Vendemmie Limited Edition di Tenuta Ulisse presents itself with an intense ruby red color. On the nose, it displays aromas of plum and ripe red berries followed by hints of dried rose, warm notes of tobacco, cocoa, and dark spices. The palate is enveloping, savory, and structured, with a robust tannic texture. The finish lingers with toasted coffee and spices. It pairs well with aged cheeses as well as rich earthy dishes, especially those based on red meats or game.