The Champagne Brut Rare Millesimé 2013 by Piper Heidsieck is a perfect blend of Chardonnay from the Montagne de Reims and Pinot Noir from eight crus in Champagne. These grapes benefit from sunny climates, allowing them to reach optimal ripeness. The maison releases the Rare Millésime only after 10 years of aging on its lees, ensuring exceptional quality.

Champagne Brut Rare Millesimé 2013 - Piper Heidsieck: Tasting Notes

Visually, it displays a bright citrine yellow hue, similar to pure crystal, animated by a luminous and persistent perlage. On the nose, initial notes of honeysuckle, iris, and jasmine are perceived, followed by vetiver and exotic woods. Further nuances of white pepper, ginger, cumin, and a mineral touch add depth to the aromatic complexity of this champagne. On the palate, it is silky and smooth, with a delicious, exotic, and superb taste. This champagne pairs perfectly with refined dishes such as caviar, foie gras with green curry, or scallop carpaccio with white truffle oil.