The Bolgheri Rosso Il Seggio di Poggio al Tesoro is produced by blending Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot grapes. The vineyards, facing West and Southwest, are located on clayey and sandy soils, at an altitude ranging from 25 to 56 meters above sea level. In the cellar, after destemming, the grapes were gently pressed to obtain the must. Alcoholic fermentation took place in stainless steel tanks at a temperature of 26-28°C for 12 days. Aging was carried out for 15 months in French oak barrels, with 30% new barrels and 70% second passage.

BOLGHERI ROSSO IL SEGGIO POGGIO AL TESORO: TASTING NOTES

The Bolgheri Rosso Il Seggio di Poggio al Tesoro presents a deep ruby red color. On the nose, it offers aromas of red fruits and floral hints of rose and medlar intertwined with notes of aromatic herbs and dark spices. The palate is savory and well-balanced, supported by smooth tannins and a pleasant fruity and spicy finish. It pairs well with aged cheeses as well as flavorful land dishes based on red meats or game.