The Barolo DOCG Dagromis 2019 by Gaja is a wine that expresses the elegance and power of Nebbiolo, one of the most noble and representative grape varieties of Piedmont. The name "Dagromis" is a tribute to the Gromis family, historical winemakers of the Langhe, whose vineyards were acquired by the Gaja family. This Barolo is born from a selection of grapes sourced from vineyards located in the communes of La Morra and Serralunga d'Alba, two of the most prestigious areas of the Barolo denomination. The 2019 vintage was characterized by balanced weather, with a rainy spring followed by a warm but not excessive summer, allowing for slow and even ripening of the grapes. The harvest was carried out manually to ensure the highest quality of the grapes, which are vinified in stainless steel and then aged in oak barrels for about 12 months, followed by an additional 12 months in the bottle.

Barolo Dagromis 2019 - Gaja: Tasting Notes

It presents an intense and bright garnet red color. On the nose, it offers a complex and refined bouquet, with aromas of ripe red fruits such as cherry and raspberry, accompanied by floral notes of rose, sweet spices, and hints of tobacco and leather. On the palate, it is a wine of great structure and depth, with velvety and well-integrated tannins that provide a pleasant sensation of softness. The finish is long and persistent, with a lingering aftertaste of ripe fruit and spices, inviting you to take another sip. The Barolo Dagromis 2019 is a wine of great elegance and complexity, perfect for pairing with red meat dishes, game, and aged cheeses, and ideal for long aging.