Created in 1845 by Bernardino Branca, the recipe is still a precious family secret today. The secret formula of Fernet-Branca, handed down in the Branca family from father to son for 5 generations, has made it possible to maintain a high level of quality over the years. The 27 HERBS it contains come from different countries spread over 4 continents: South Africa, China, France, India, Sri Lanka, Italy and Argentina, to name but a few.

It is the way these ingredients are processed and blended that makes the product so unique, impossible to imitate. Ideal to drink straight, on the rocks, with soda, ginger beer or in unique cocktails (the word cocktail links to the cocktail section of the fernet-branca website)